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Cuisinart CPC-600 Electric Pressure CookerMPN: CPC600
$93.95 - $99.95
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Items In Food Processors You Might Be Interested InProduct Details of Cuisinart CPC-600 Electric Pressure CookerDescription Cuisinart brushed stainless pressure cooker is safe, easy to use, cooks up to 70-percent faster than conventional methods and cooks healthier, too. Steam trapped in the pot builds up pressure that creates hotter temperatures, and the pot is so tightly sealed that vitamins and minerals can't boil away. Foods stay moist and flavors stay true. Features variable pressure and temperature settings, plus Browning, Simmering and Saute functions for perfect roasts, stews, vegetables, cheesecake or custard. The Cuisinart Pressure Cooker is absolutely safe, with a lid that has to be locked in place before pressure builds, and stays locked until pressure is released. Cook faster, eat healthier, with Cuisinart. Reviews on Cuisinart CPC-600 Electric Pressure Cooker
By member:
Procter
- Aug 31, 2008
Yay!!! Finally got a decent pressure cookerStrengths: Stylish and safe Weakness: None We always cook beef stew and stuff which takes almost 1 hr for a single serving. Have been searching for pressure cooker for a while, but seems have no many choices. Those traditional pressure cookers were very ugly yet still pricy, and for electric pressure cooker you certainly do not have other option than this one if you need a decent brand. This very model seems to be the only one with decent...
bestcovery.com - Jun 24, 2011
Best Electric Pressure Cooker
Bestcovery experts have rated the Cuisinart Electric Pressure Cooker Cpc-600 as a best pick for the Best Electric Pressure Cooker. Bestcovery's experts recommend the best products and services for a particular need based on extensive research and evaluations. Click below to see Bestcovery's full review of this product. TopAdvertisement  
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fgreat cooker and SAFE
Strengths: easy to use, easy to set and easy to de-steam. All my fears of pressure cooking are gone. great pot, easy clean up!!!!
Weakness: only one is the plastic gasket, i am afraid i will tear it so i recommend the pot have at least two in the package.
Again, i was afraid, really afraid to use a pressure cooker but now stew, rump roast, brown rice, stuffed cabbage, everything comes out great and easy! No more days of watching folks with split pea soup on the walls! Try stewed game hens with brown rice and carrots in white wine...done in 20 minutes.........just need the recipe book to be larger. i use that for ideas of time......